pingviini vadelma lakton

pingviini vadelma lakton


Ingredients Translate to English
laktoositon vadelmakermajäätelö.ainekset: rasvaton maito, kerma, sokeri, vesi, maltodekstriini, vadelma (3 %), tärkkelyssiirappi, maitoproteiini, emulgointiaine (rasvahappojen mono- ja diglyseridit), sakeuttamisaineet (natriumalginaatti, guarkumi, pektiini), väri (punajuuriväri), aromi ja happamuudensäätöaine (sitruunahappo). sisältää vadelmakastiketta 9 %. saattaa sisältää hivenen pähkinää.
Product barcode '6417901005265' is produced in Finland .
Product causes allergy milk ;
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
6417901005265
190.00 9.50 3.60 23.00 100.00
In the product were found:
No nutrients found.
E401 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : sodium alginate
Group : Dangerous
Warning : Attention! Risk of choking for children!
Comment : Obtained from seaweed. Used in caramel products, flavored milk, thickened cream and yoghurt. In small amounts Absent adverse reactions. Large quantities can inhibit the absorption of some nutrients.
E412 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : guar gum
Group : Dangerous
Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
E416 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Guar gum
Group : Dangerous
Warning : It is possible to cause allergy.
Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E440 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Pectin
Group : Suspicious
Warning : Stomach problems at high doses
Comment : Was detected mainly in the cortex of the apples. Used to thicken jams, jellies, sauces. In large quantities can lead to the formation of gases, and gastrointestinal discomfort.
- (E 900-999 Other)
Name : maltodextrin
Group : Suspicious
Warning : Should be avoided by people with gluten intolerance and by those predisposed to diabetes or autoimmune disease.
Comment : Artificial sweetener - safe in small quantities for a healthy person. It is recommended not to take in large quantities or in people with digestive problems. It is obtained from carbohydrates of rice, corn, potatoes, barley. It can be extracted naturally from nature, so it is considered unnecessary - accepted as a dietary supplement.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.