Merkur --- Käselaugenstangerl
Name Translate to English

Merkur --- Käselaugenstangerl


Ingredients Translate to English
Weizenmehl, Wasser, Rapsöl, Hefe, Roggenmehl, Salz, Backmittel (Zucker, Emulgator E472e, Enzyme), Gerstenmalzextrakt, Brezellauge (Natriumhydroxid E524), Emmentaler (20 %)
Can not determine the producer's country.
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
2519888000029
- - - - 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E524 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sodium hydroxide
Group : Suspicious
Warning : Recommended to avoid its use.
Comment : Although there are no known side effects from the use of sodium hydroxide in small amounts in larger quantities can be very harmful. Banned in Australia for that reason. Used to counteract the acidity.
E472e (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Esters of mono / diacetylated tartaric acid
Group : Safe ,Not suitable for vegetarians
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.