Micro Pop - Caramel Flavour

Micro Pop - Caramel Flavour


Ingredients Translate to English
Maiskörner, pflanzliches Öl, modifizierte Stärke, Aroma, Farbstoffe (E160c, E150c, E162, E153), Süßstoff (Sucralose E955), Säuerungsmittel (E330)
Product barcode '5997347543398' is produced in Hungary .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
5997347543398
- - - - 100.00
In the product were found:
No nutrients found.
E955 (E 900-999 Other)
Name : sucralose
Group : Dangerous
Warning : Carcinogen. It causes damage to our metabolism, and with continuous consumption damages all internal organs.
Comment : Sucralose is a chlorine compound. When the body breaks down this type of chlorine compounds it emits highly toxic organic products. Prolonged intake damages the liver, kidneys, brain, nervous system.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E150c (E 100-199 Dyes)
Name : caramel ammonium
Group : Suspicious
Warning : For children is particularly harmful, can cause hyperactivity.
Comment : Dark brown dye, which is derived from sucrose. Recommended to avoid its use. Used in oyster, soy, fruit and frozen sauces, beer, whiskey, biscuits, pickles.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E153 (E 100-199 Dyes)
Name : Carbon black (charcoal)
Group : Safe ,Not suitable for vegetarians
Warning : Only vegetable derivative is permitted in Australia, banned in the United States
Comment : Dye with black. Pigment charcoal. Used in fresh, gelatin crystals, liquorice juice. In Australia banned only obtained from plants derivatives. Banned in the USA.
E160c (E 100-199 Dyes)
Name : Paprika extract
Group : Safe
Warning : Recommended to avoid its use.
Comment : Extract from pepper. Recommended to avoid its use.
E162 (E 100-199 Dyes)
Name : Beetroot Red
Group : Safe
Warning : No evidence of adverse side effects
Comment : Crimson dye obtained from beetroot. No evidence of adverse effects.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.