le Campagne Jambon Emmental Salade
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le Campagne Jambon Emmental Salade


Ingredients Translate to English
Garniture 52 % : jambon cuit 44 % (jambon de porc, eau, sel, dextrose, sirop de glucose, stabilisant : E451, arômes naturels, gélifiant : E407, bouillon de porc, lactose, conservateurs : E316, E250, ferments), emmental 20 %, salade 17 %, beurre, eau, crème fraîche légère, amidon modifié de manioc, sel, arôme naturel de carotte (antioxydant : extract de romarin). (% exprimés sur la garniture)Pain spécial fariné 48 % : farines (blé et seigle), eau, levure boulangère, sel, sucre gluten de blé, semoule de blé malté, émulsifiant : E471, agent de traitement de la farine : E300. source : http://world.openfoodfacts.org/product/3242272875055/le-campagne-jambon-emmental-salade-sodebo
Product barcode '3242272875055' is produced in France .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3242272875055
233.00 7.40 11.00 29.20 100.00
In the product were found:
No nutrients found.
E250 (E 200-299 Preservatives)
Name : sodium nitrite
Group : Dangerous
Warning : Carcinogen! Dangerous for kids and babies!
Comment : Can lead to hyperactivity. Potential carcinogen. In the stomach it can react with other chemicals to form nitrosamines. Recommended to avoid its use. In some countries its use is limited.
E407 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : carrageenan
Group : Dangerous
Warning : Ulcers and cancer.
Comment : Obtained from seaweed. Recently demonstrated its relationship to cancer, since the treatment with ethylene oxide (to be used for the cold sterilization of the product) is formed of ethylene chlorohydrin, which is highly carcinogenic activity. There are also toxic properties associated with ulceration and cancer. The most serious injuries have breakdown products of Carrageenan. Although it is used in natural form in the gut during degradation produce different degradation products.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E451 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : triphosphate
Group : Suspicious
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E300 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Ascorbic acid
Group : Safe
Warning : No evidence of adverse side effects
Comment : This is vitamin C. It is found naturally in fruits and vegetables. May be prepared synthetically from glucose.
E316 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : sodium erythorbate
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E471 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Glycerides of fatty acids
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .