bread \
Name

bread \


Ingredients
wheat flour x / n B / C , water, wheat flour x / n 1-go grade wheat grain rolled, rye flakes osolodovannye , gluten , wheat , yeast x / n, sunflower oil, salt, sahar-pesok , the addition of complex food (flour
Product barcode '4602701003241' is produced in Russia .
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4602701003241
266.00 4.30 10.40 50.10 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E263 (E 200-299 Preservatives)
Name : calcium acetate
Group : Suspicious
Warning : Attention in case of hypersensitivity from vinegar!
Comment : Used in the acidification of the products. Adjust acidity. Intermediate in the production of alcohol from the timber. Raw material for the preparation of acetic acid (E 260) and stabilizers for textile dyes.
E161b (E 100-199 Dyes)
Name : lutein
Group : Safe
Warning : No evidence of adverse side effects
Comment : Yellow dye obtained from plants. In its natural state is found in green leafy vegetables, marigolds and egg yolk.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .