Sauce pesto au basilic frais
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Sauce pesto au basilic frais


Ingredients Translate to English
Basilic frais 37%, huile de tournesol 33%, noix de cajou en poudre, sirop de glucose, eau, fromage à pâte dure 3 7% (lait, sel présure, conservateur : lysozyme d’œuf), Pecorino Romano 3,1% (lait,de brebis, sel, présure), huile d'olive vierge extra 2%, sel, flocons de pomme de terre, Grana Padano 1,1% (lait, sel, présure, conservateur : lysozyme d’œuf), correcteur d'acidité : acide lactique, pignons de pin 0,5%, ail en poudre 0,1%. source : http://world.openfoodfacts.org/product/356470057117001/sauce-pesto-au-basilic-frais-turini
Code '356470057117001' is not according to EAN-13 standard.
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
356470057117001
414.00 40.50 3.60 9.10 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E270 (E 200-299 Preservatives)
Name : lactic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Used for the acidification of the products. Adjusts the acidity. Prepared by heating and fermentation of the carbohydrates in milk, potato or molasses. Newborns and young children find it difficult to metabolize. Used in cakes, decorations, drinks, sometimes beer in infant formulas.
E1105 (E 1000 - 1599 Additional chemicals)
Name : lysozyme
Group : Suspicious
Warning : May cause allergies
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .