250ml omáčka tartar

250ml omáčka tartar


Ingredients Translate to English
repkový olej, uhorky v sladkokyslom náleve 6% (uhorky, voda, liehový ocot, jedlá soľ, cukor, kyselina: kyselina citrónová, arómy, sladidlo sacharín), liehový ocot, kapary 2%, cukor, vaječné žĺtko, jedlá soľ, ryžový škrob, horčica (voda, liehový ocot, horčičné semeno, jedlá soľ, kurkuma), arómy, čierne korenie.
Product barcode '3270190178682' is produced in France .
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3270190178682
563.00 60.80 0.50 3.50 100.00
In the product were found:
No nutrients found.
E954 (E 900-999 Other)
Name : saccharin
Group : Dangerous
Warning : Carcinogen.
Comment : Calcium and sodium saccharin are artificial sweeteners derived from toluene (a known carcinogen). In 1977 it is prohibited in the United States, which was restored after its use in mandatory label the following: "Use of this product is dangerous for your health, this product contains saccharin, which has been found to cause cancer in experimental animals. "
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E330 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : citric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Derived from citrus fruits. Found in biscuits, frozen fish, cheese and other dairy products, infant food, cakes, soups, rye bread, soft drinks, fermented meat products.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .