Mousse de Canard au Porto

Mousse de Canard au Porto


Ingredients Translate to English
Gras de porc, foie maigre de canard (20%), foie de poulet, eau, graisse de canard, crème, œufs, farine de blé, sel, sucre, porto (1%), poivre, antioxydant : érythorbate de sodium, conservateur : nitrite de sodium, nappage : graisse de porc, colorant : extrait de carotte. source : http://world.openfoodfacts.org/product/3256220271554/mousse-de-canard-au-porto
Product barcode '3256220271554' is produced in France .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3256220271554
327.00 30.00 11.20 3.10 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E316 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : sodium erythorbate
Group : Safe
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .