Fromage frais de lait pasteurisé de brebis
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Fromage frais de lait pasteurisé de brebis


Ingredients Translate to English
Laits pasteurisés de brebis (mouton femelle), présure, chlorure de calcium, bactéries de culture. source : http://world.openfoodfacts.org/product/3149290003036/fromage-frais-de-lait-pasteurise-de-brebis-lou-perac
Product barcode '3149290003036' is produced in France .
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3149290003036
296.00 50.00 50.00 50.00 100.00
In the product were found:
No nutrients found.
E509 (E 500-599 Mineral salts, pH regulators and humectants)
Name : calcium chloride
Group : Safe
Warning : No evidence of adverse effects.
Comment : Obtained from seawater.