сухарики соленые ржаные "ykon" с ароматом грибов со сметаной, "юконпром", 35г
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сухарики соленые ржаные "ykon" с ароматом грибов со сметаной, "юконпром", 35г


Ingredients Translate to English
сухарики ржаные, масло растительное, вкусоароматическая добавка "грибы" идентичная натуральному (соль, сыворотка молочная сухая, мальтодекстрин, натуральные и идентичные натуральным ароматические вещества, грибной порошок, специи, усилители вкуса и аромата (глутамат натрия е621 - не более 7,5%, гуанилат натрия е627, инозинат натрия е631 - в сумме не более 0,1%), декстроза, жир растительный, добавка, препятствующая слеживанию и комкованию е341 (не более 0,5%), зелень сушеная), вкусоароматическая добавка "сметана и лук" идентичная натуральному (соль, травы и специи (порошок чеснока, порошок лука), порошок молочной сыворотки, растительный жир (пальмовый), усилители вкуса е621 (10%), е630 (0,2%), порошок обезжиренного молока, порошок йогурта, вкусоароматические вещества, сахар), соль поваренная пищевая йодированная.
Product barcode '4810379001159' is produced in Belarus .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4810379001159
377.50 10.30 9.80 61.40 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E621 (E 600-699 flavors and flavor enhancers)
Name : monosodium Glutamate
Group : Suspicious
Warning : Do not take from babies!
Comment : Flavoring and salt substitute. It is produced by fermentation of molasses. Side effects may occur in patients with asthma. Most often used in frozen vegetables, frozen tuna and many other frozen foods in sauces.
E627 (E 600-699 flavors and flavor enhancers)
Name : Disodium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : Obtained from sardines or yeast. May worsen the course of gout.
E630 (E 600-699 flavors and flavor enhancers)
Name : inosine acid
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.
E631 (E 600-699 flavors and flavor enhancers)
Name : disodium inosinate
Group : Suspicious ,Not suitable for vegetarians
Warning : Be avoided by asthmatics and people with gout!
Comment : A meat or sardines. May worsen the course of gout.
- (E 900-999 Other)
Name : maltodextrin
Group : Suspicious
Warning : Should be avoided by people with gluten intolerance and by those predisposed to diabetes or autoimmune disease.
Comment : Artificial sweetener - safe in small quantities for a healthy person. It is recommended not to take in large quantities or in people with digestive problems. It is obtained from carbohydrates of rice, corn, potatoes, barley. It can be extracted naturally from nature, so it is considered unnecessary - accepted as a dietary supplement.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E341 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : calcium phosphate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Mineral salt that is found in rocks and bones. Used as an antacid and polishing tooth enamel.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .