хлеб купеческий заварной в нарезке, 500г
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хлеб купеческий заварной в нарезке, 500г


Ingredients Translate to English
мука пшеничная хлебопекарная 1с, вода, мука ржаная обдирная, виноград сушеный, сахар-песок, солод ржаной ферментированный, дрожжи прессованные хлебопекарные, соль пищевая, клейковина пшеничная сухая, улучшитель хлебопекарный (мука пшеничная, эмульгатор е482, ферменты, аскорбиновая кислота, улучшитель е920)
Product barcode '4607044825512' is produced in Russia .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
4607044825512
225.00 - 8.40 45.10 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E300 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Ascorbic acid
Group : Safe
Warning : No evidence of adverse side effects
Comment : This is vitamin C. It is found naturally in fruits and vegetables. May be prepared synthetically from glucose.
E482 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Calcium stearoyl-2-lactylate
Group : Safe ,Not suitable for vegetarians
Warning : No evidence of adverse effects.
Comment : No evidence of adverse effects.
E920 (E 900-999 Other)
Name : L-cysteine
Group : Safe ,Not suitable for vegetarians
Warning : No evidence of adverse effects.
Comment : Obtained from animal sources (hair, feathers).
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .