Knorr clear soup
Name

Knorr clear soup


Ingredients
e 626, e 627, e 628 , e 629, e 630 , e 631, e 632 , e 633
Product barcode '9000275614316' is produced in Austria.
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
9000275614316
- - - - 100.00
In the product were found:
No nutrients found.
E626 (E 600-699 flavors and flavor enhancers)
Name : Guanylic acid
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.
E627 (E 600-699 flavors and flavor enhancers)
Name : Disodium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : Obtained from sardines or yeast. May worsen the course of gout.
E628 (E 600-699 flavors and flavor enhancers)
Name : dipotassium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.
E629 (E 600-699 flavors and flavor enhancers)
Name : calcium guanylate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.
E630 (E 600-699 flavors and flavor enhancers)
Name : inosine acid
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.
E631 (E 600-699 flavors and flavor enhancers)
Name : disodium inosinate
Group : Suspicious ,Not suitable for vegetarians
Warning : Be avoided by asthmatics and people with gout!
Comment : A meat or sardines. May worsen the course of gout.
E632 (E 600-699 flavors and flavor enhancers)
Name : dipotassium inosinate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.
E633 (E 600-699 flavors and flavor enhancers)
Name : calcium inosinate
Group : Suspicious
Warning : Be avoided by asthmatics and people with gout!
Comment : May worsen the course of gout.