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Мляко Nestlе Junior 2+ 400гр.

Ingredients Translate to English
обезмаслено мляко, малтодекстрин, сметана, лактоза, растителни масла, изсушен глюкозен сироп, калциев цитрат, соев лецитин, магнезиев цитрат, трикалциев фосфат,витамин С (натриев аскорбат), железен сулфат, аромат (ванилин), цинков сулфат, витамин Е (D - L - алфа токоферил ацетат), витамин В5 (калциев пантотенат), никотинамид, антиоксидант (аскорбил палмитат), меден сулфат, витамин В1 (тиамин мононитрат), витамин А (ретинил ацетат), витамин В2 (рибофлавин), витамин В6 (пиридоксин хидрохлорид), витамин D3 (холекалциферол), витамин К1 (филохинон), фолиева киселина, биотин, калиев йодид, витамин В12 (цианокобаламин).
Product barcode '7613033977268' is produced in Switzerland .
The product is useful for eyes , brain ;
Product causes allergy milk ;
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
- - - - -
In the product were found:
Name : Vitamin C
Involved in the formation of human tissues. Boost immune system. Favorable effect on wound healing. Is extremely useful for athletes and people with physical activity.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E101 (E 100-199 Dyes)
Name : riboflavin
Group : Safe
Warning : Natural dye yeast
Comment : Vitamin B2 and colorant. Naturally contained in green vegetables, eggs, milk, liver and kidneys. Used in the composition of margarine and cheese.
E301 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : sodium ascorbate
Group : Safe
Warning : No evidence of adverse side effects
Comment : The sodium salt of vitamin C.
E322 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Lecithin
Group : Safe ,Not suitable for vegetarians
Warning : High doses can lead to stomach disorders, appetite suppression, and heavy sweating.
Comment : Prepared from soybean, egg yolk, peanut, corn, or animal sources. It is not toxic, but in high doses may lead to gastric disturbances, appetite suppression, and diaphoresis. Used to support the fats in margarine and also in chocolate, mayonnaise, milk.
E333 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : calcium citrate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. In small doses revealed no adverse effects.
E341 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : calcium phosphate
Group : Safe
Warning : No evidence of adverse effects.
Comment : Mineral salt that is found in rocks and bones. Used as an antacid and polishing tooth enamel.
E901 (E 900-999 Other)
Name : beeswax
Group : Safe ,Not suitable for vegetarians
Warning : Can cause allergic reactions.
Comment : Beeswax. Shine (glossy substance). Used to wax fruit. Can cause allergic reactions.
- (E 900-999 Other)
Name : maltodextrin
Group : Safe
Warning : Be avoided by people with gluten intolerance.
Comment : Artificial sweetener. Obtained from the carbohydrates of rice, corn, potatoes, barley. Can be derived naturally from nature, it is considered unnecessary - approved as a food additive in food.