Nestlé Desserttöpfli -

Nestlé Desserttöpfli -


Ingredients Translate to English
Vollmilch 53%, Rahm 15%, Zucker, Eier und Eigelb pasteurisiert 12,8%, Magermilchpulver, Glucosesirup getrocknet, modifizierte Stärke, Vanille-Aroma, Säureregulator E524. Kann Spuren von Gluten enthalten.
Product barcode '3023290623084' is produced in France .
Product causes the following disease : cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3023290623084
203.00 - 5.00 - 100.00
In the product were found:
No nutrients found.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
E524 (E 500-599 Mineral salts, pH regulators and humectants)
Name : sodium hydroxide
Group : Suspicious
Warning : Recommended to avoid its use.
Comment : Although there are no known side effects from the use of sodium hydroxide in small amounts in larger quantities can be very harmful. Banned in Australia for that reason. Used to counteract the acidity.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.