Eismeer Garnelen

Eismeer Garnelen


Ingredients Translate to English
%0% Eismeergarnelenfleisch (Pandalus borealis), pflanzliches Öl, Tomatenmark, wärmebehandeltes Joghurterzeugnis, Trinkwasser, Zucker, Sahne, Branntweinessig, Eigelb, Maisstärke, Sherry, Dill, Glukosesirup, Säuerungsmittel: Essigsäure, Citronensäure, L(+)-Weinsäure, Apfelsäure; Speisesalz, Senfsaaten, Verdickungsmittel Guarkernmehl, Xanthan, Carrageen, modifizierte Stärke, Gewürze, Aroma (enthält Sellerie).
Code '20078195' is not according to EAN-13 standard.
Product causes the following disease : cancer , cardiovascular diseases - heart and cardiovascular system ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
20078195
179.80 14.00 8.40 4.80 100.00
In the product were found:
No nutrients found.
E407 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : carrageenan
Group : Dangerous
Warning : Ulcers and cancer.
Comment : Obtained from seaweed. Recently demonstrated its relationship to cancer, since the treatment with ethylene oxide (to be used for the cold sterilization of the product) is formed of ethylene chlorohydrin, which is highly carcinogenic activity. There are also toxic properties associated with ulceration and cancer. The most serious injuries have breakdown products of Carrageenan. Although it is used in natural form in the gut during degradation produce different degradation products.
E412 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : guar gum
Group : Dangerous
Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
E415 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : xanthan gum
Group : Dangerous
Warning : Attention! Risk of choking for children!
Comment : A fermented beans.
E416 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Name : Guar gum
Group : Dangerous
Warning : It is possible to cause allergy.
Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.
- (E 900-999 Other)
Name : Fructose-glucose syrup
Group : Dangerous
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
- (E 900-999 Other)
Name : hydrogenated vegetable oil
Group : Dangerous
Warning : Increases the amount of bad cholesterol, and is a factor in the preparation of cardio-vascular diseases. More dangerous than animal fats. It is believed it causes many other diseases: Alzheimer's, cancer, diabetes, disorders of liver functions belong.
Comment : There are trends in Europe and America to limit its use in food
E260 (E 200-299 Preservatives)
Name : acetic acid
Group : Suspicious
Warning : Attention in hypersensitivity from vinegar!
Comment : Made synthetically from wood fibers. Main component of vinegar. It is also used in pickles, sauces.
E296 (E 200-299 Preservatives)
Name : malic acid
Group : Suspicious
Warning : Pay attention when consumed by young children or babies!
Comment : Made from fruit or synthetically. Recommended to avoid its use in infants and young children.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
E334 (E 300-399 Antioxidants, minerals and acidity regulators)
Name : Tartaric acid
Group : Safe
Warning : No evidence of adverse effects.
Comment : Used to acidification of food products. Obtained from unpeeled fruits, grapefruit juice.